Safoco Green Bean Macaroni 300g x 15 Bags
Safoco is a well-established Vietnamese food brand that has gained recognition both domestically and internationally for its high-quality food products. Founded in 1976, Safoco has been a trusted name in the food industry for several decades.
Safoco Green Bean Macaroni is made from all-natural ingredients, free from harmful preservatives, providing peace of mind to consumers. This product represents a unique combination of traditional recipes and modern processing techniques to deliver the highest quality.”
Ingredients in Safoco Green Bean Macaroni
Rice flour 63%, green beans 20%, flour, salt.
Usage Instructions for Safoco Green Bean Macaroni
Boiling Method
- Bring a large pot of water to a boil.
- Add the Safoco Green Bean Macaroni to the boiling water.
- Stir occasionally to prevent sticking.
- Boil for 6-8 minutes or until the macaroni is tender but still firm (al dente).
- Drain the macaroni and rinse with cold water to stop the cooking process.
- Use immediately in your favorite recipes.
Soaking Method (for cold dishes)
- Place the Safoco Green Bean Macaroni in a large bowl.
- Pour hot water over the macaroni to cover them completely.
- Let them soak for 6-8 minutes or until they become soft and pliable.
- Drain and rinse with cold water.
- Use the soaked macaroni in salads or cold noodle dishes.
Storage Instructions
- Store Safoco Green Bean Macaroni in a cool, dry place, away from direct sunlight.
- Ensure the package is tightly sealed to prevent moisture and air from affecting the quality.
- Check the expiration date on the packaging and use the product before that date for the best quality.
- Once the package is opened, transfer any unused macaroni to an airtight container to maintain freshness.
- Hotline: +84 917-036-446 (Mobile/ WhatsApp/ Viber/ We chat/ Line)
- Email: danny@fmcg-viet.com