Safoco Egg Noodles Special (Small) 500g x 20 Bags

Safoco Egg Noodles Special is made from all-natural ingredients, free from harmful preservatives, providing peace of mind to consumers. This product represents a unique combination of traditional recipes and modern processing techniques to deliver the highest quality.”

Ingredients in Safoco Egg Noodles Special

Wheat flour, eggs (3.5%, inspected), salt, stabilizer (Pentasodium triphosphate (451i)), synthetic food colors (Tartrazine E102, Sunset yellow FCF (E110)).

Usage Instructions for Safoco Egg Noodles Special

Place the noodles in boiling water, cook for about 1-3 minutes, occasionally stir to ensure even and soft cooking, do not overcook. Remove the noodles, place them in cold water, stir to separate the noodles, then drain. Add a tablespoon of vegetable oil and mix well to prevent the noodles from sticking together. Then, use them to prepare your favorite dishes.

• Noodle Soup: Place the noodles in a bowl with meat, shrimp, crab, seasonings, and pour boiling broth over them.
• Stir-Fried Noodles: Stir-fry with various meats, shrimp, crab, mushrooms, and seasonings according to your taste preferences.

Storage Instructions

• Store Safoco Egg Noodles Special in a cool, dry place, away from direct sunlight.
• Ensure the package is tightly sealed to prevent moisture and air from affecting the quality.
• Check the expiration date on the packaging and use the product before that date for the best quality.
• Once the package is opened, transfer any unused macaroni to an airtight container to maintain freshness.

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• Email: danny@fmcg-viet.com