DH Food Natural Goat/ Beef Hotpot Spice

Ingredient: Cinnamon Vine, Red Dates, Wolfberry, Angelica Dahurica, Dang Shen Ginseng, Ginger, Cinnamon, Eucommia Ulmoides, Radix Astragali, Ligusticum Striatum, Angelica Sinensis, Star Anise, Cardamom Pod, Clove.

Usage Tips:

• Place spices into the filter bag and place the bag into a pot.
• Boil for 15 minutes with a few thin slices of ginger and lotus root (optional) in 2-3 liters of water.
• Add 1-2kg chopped oxtail (beef bones, beef, or goat with skin).
• Cook on low heat for 45 minutes or until the meat is tender.
• Note: Best served with perilla, tofu skin, fresh tofu, Malabar spinach, mustard greens, etc.

FMCG Viet Co., Ltd is a FMCG Exporter from Viet Nam. We are one of the top Exporter in Viet Nam, if you want to find a Wholesaler from Viet Nam, don’t hesitate to contact us:

• Hotline: +84 917-036-446 (Mobile/ WhatsApp/ Viber/ We chat/ Line)
• Email: danny@fmcg-viet.com