Wholesale Vipep Thai Hotpot 85g x 10 Bags

Vipep Thai Hotpot seasoning is used to cook delicious dishes with sweet and sour taste in just a few minutes of quick preparation.

How to use: One pack can cook 3-5 liters of water
Step 1: Put the bones (pork tube, chicken bones) into the stew for about 1 hour
Step 2: Remove the bones
Step 3: Put all the ingredients in a pot of boiling water and continue to boil for 15 minutes
Step 4: Taste the seasonings to taste
Step 5: The broth for Thai hot pot is served with seafood (shrimp, clams, crabs, squid), beef and vegetables such as spinach, bitter vegetables, coriander, pumpkin, water spinach, etc. Lettuce, grated banana

Brand: Vipep

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