SamYang Buldak Fried Noodles Hot Chicken Stir Fried Ramen Rose 140g x 40 Bags
- Samyang Buldak fried noodles is one of the best-loved food brands in Korea. Enjoy traditional Korean flavors like hot chicken, black bean sauce, and kimchi across the product range. Samyang Hot Chicken Ramen Noodles are one of the most popular types of noodles in Southeast Asia and are a market leader for Korean food. One of the spiciest instant noodle flavors on the market, Samyang ramen gives your food an extra kick and will be enjoyed by those who love their food on the spicier side.
- SamYang Buldak Fried Noodles Hot Chicken Stir Fried Ramen Rose is an upgraded version of spicy chicken dry noodles, enhanced with the addition of rich and flavorful cream carbonara components. It remains loyal to the distinctive taste of the dish that took the world by storm, the spicy Buldak chicken noodles. SamYang Hot Chicken Ramen Creamy Carbonara now includes both cheese and, notably, a creamy carbonara sauce made from delicious milk.
- The ingredients of SamYang Buldak Hot Chicken Ramen Creamy Carbonara include wheat flour, gluten, palm oil, modified potato starch thickener, modified tapioca starch thickener, salt, acidity regulator, emulsifier, soybean, and milk. The dry noodles in the SamYang Hot Chicken Ramen Creamy Carbonara are round and large, similar to other Samyang noodle varieties.
- The noodles are round and have a pale-yellow color. Each 140g package contains the dry noodles, a packet of spicy Bulak sauce, and a packet of carbonara sauce.
Ingredients of Samyang Fried Noodles
- Noodle: Wheat flour, modified tapioca starch, refined palm oil, modified potato starch, refined salt, glycerin, soybean oil, thickener, purified water, emulsifier, acidity regulator [potassium carbonate, sodium carbonate, sodium phosphate dibasic, citric acid, green tea flavor oil.
- Soup: whole milk powder, white sugar, milk powder, salt, mozzarella cheese powder, butter powder, modified potato starch, parsley curly, pepper powder, garlic powder, soybean oil.
- Flake: Water, soy sauce, white sugar, artificial chicken flavor powder, artificial chicken flavor, red pepper powder, chili pepper powder, soybean oil, onion, red pepper seed oil, garlic, modified potato starch, paprika extract, decolorized chilli extract, black pepper powder, curry powder.
Direction Sanyang Fried Noodles
- To prepare, add noodles to 600ml boiling water and cook for 5 minutes.
- Drain, saving 8 spoons (15ml * 8 = 120ml) water.
- Return noodles and 120ml water to pot and add in liquid and powder seasoning.
- Stirfry for an additional 30 seconds.
- Finally, stir and enjoy!
Storage
Store in a cool, dry place, away from direct sunlight. Do not store near chemicals or products with strong odors.
Brand: SamYang
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